Paulaur Shines at IDDBA 2025 in New Orleans!
Paulaur was thrilled to participate in the IDDBA 2025 show, held on June 1–3, 2025, at the Ernest N. Morial Convention Center in New Orleans, LA!
As the leading trade show for dairy, deli, and bakery professionals, the International Dairy Deli Bakery Association (IDDBA) event brings together innovative brands, expert speakers, and thousands of attendees from around the globe. It’s the place to be for discovering new trends, forging industry connections, and showcasing breakthrough products.
Paulaur was proud to showcase our innovations. At Booth #7109, we unveiled our Naturally Brilliant™ line of vibrant, plant-based sprinkles, nonpareils, and sanding sugars, designed for brands prioritizing clean ingredient and stunning visual appeal. Our team engaged with food manufacturers,wholesalers, and product developers, sharing custom solutions for large-scale bakery and confectionery needs. Attendees enjoyed free samples and giveaways of our colorful dessert toppings.
The event was a tremendous success, sparking new partnership and showcasing Paulaur’s commitment to quality and innovations. Thank you to everyone who visited our booth and made IDDBA 2025 unforgettable! Stay tuned for more updates on our latest products.
